Salted Honey Carmels from Bees and Beans

Nothing says Valentine's Day like a box of chocolate! If you are going with chocolates step it up from drugstore box and give Bees and Beans a try. You won't be disappointed! 

Each box contains 6 chewy Honey Caramels, dipped in 70% organic dark chocolate topped with local flake salt. Made with local Willamette Valley wild flower honey and topped with sea salt harvested on the Oregon coast. These caramels are enrobed in a custom blend of organic 70% chocolate made in Portland Oregon. 

Supplier Spotlight: Bees and Beans was founded in 2010 by Faith Dionne, a classically trained pastry chef. A mother of two, she decided it was time to utilize the paradise of ingredients in Portland, Oregon to create something truly special. Faith set out to reconstruct the classic candy bar replacing candy coating with domestic dark chocolate, local honey eliminated the need for corn syrup and only the finest regional nuts, butter and sea salts. Faith shared her love of quality local ingredients with her first creation the Honey Bar, which then became the Honey Bar Jr. and Honey Bar Reserve. She developed numerous amazing recipes for delectable candy bars that elevate candy from years past. After doing production for almost a year, Andrea Marks took over in late 2016 and is now the Queen Bee running every aspect of the company.